I love this creamy, tangy, savory crab rangoon dip with sweet chili sauce and cool crunch of green onion, and when served on the super crunchy and salty wonton chips... watch out! Fun twist to a familiar...
Author: NicoleMcmom
A seafood dip for a special occasion. Serve with breadsticks or crackers.
Author: Petaluma Deadhead
Every time I make this dip people go absolutely crazy for it! It is a staple at every party and people ask me to make it frequently. So yummy--I know you will love it!
Author: Vickster
My friend had made this recipe. Very tasty! Serve warm with baguette slices.
Author: bernett5
A great appetizer that will sure to be a hit and tradition for parties to come!!
Author: ALLISON HUNTER
A great appetizer that will sure to be a hit and tradition for parties to come!!
Author: ALLISON HUNTER
This is a Christmas Eve tradition in our house. It's rich, delicious, and worth spending the money on the lump crabmeat. It's to-die-for good! Serve with slices of French baguette or sourdough bread for...
Author: Shoegirl
This is a Christmas Eve tradition in our house. It's rich, delicious, and worth spending the money on the lump crabmeat. It's to-die-for good! Serve with slices of French baguette or sourdough bread for...
Author: Shoegirl
This is a Christmas Eve tradition in our house. It's rich, delicious, and worth spending the money on the lump crabmeat. It's to-die-for good! Serve with slices of French baguette or sourdough bread for...
Author: Shoegirl
This is a Christmas Eve tradition in our house. It's rich, delicious, and worth spending the money on the lump crabmeat. It's to-die-for good! Serve with slices of French baguette or sourdough bread for...
Author: Shoegirl
A great tasting, very easy and quick creamy dip. It'll taste like you actually spent time making it!
Author: Iron Chef Suzi-Q
I love the Olive Garden's San Remo seafood dip and this is my attempt at trying to copy it. It is very popular at family gatherings!
Author: Chrissy DeCosmo Fessler
I love the Olive Garden's San Remo seafood dip and this is my attempt at trying to copy it. It is very popular at family gatherings!
Author: Chrissy DeCosmo Fessler
This is my mom's famous Crab Dip that is easy to prepare and always a hit at every party!! My favorite way is to serve with your favorite dip cracker. Enjoy!!
Author: Jeff Puchalski
This was served to diners at Captain's Seafood, Murrell's Inlet, South Carolina. Serve with stone-ground wheat crackers or other mild (not flavored) cracker.
Author: Cherry Baumgartner
Great appetizer on crackers! Whenever I go to a party, I get requested to make this. I never come home with leftovers! I like to use Lawry's Tabasco Seasoned Salt, it's hot, but good!
Author: Arizona Desert Flower
Great appetizer on crackers! Whenever I go to a party, I get requested to make this. I never come home with leftovers! I like to use Lawry's Tabasco Seasoned Salt, it's hot, but good!
Author: Arizona Desert Flower
I love the Olive Garden's San Remo seafood dip and this is my attempt at trying to copy it. It is very popular at family gatherings!
Author: Chrissy DeCosmo Fessler
I love the Olive Garden's San Remo seafood dip and this is my attempt at trying to copy it. It is very popular at family gatherings!
Author: Chrissy DeCosmo Fessler
Hot crab dip served in a round bread bowl. This dish is great for parties!
Author: Kristy
Jalapeno pepper spices up this hot crab dip! Almonds add a little crunch to the creaminess. Artichokes and Parmesan cheese round out the flavor nicely.
Author: Anne
This was served to diners at Captain's Seafood, Murrell's Inlet, South Carolina. Serve with stone-ground wheat crackers or other mild (not flavored) cracker.
Author: Cherry Baumgartner
A great appetizer that will sure to be a hit and tradition for parties to come!!
Author: ALLISON HUNTER
I love the Olive Garden's San Remo seafood dip and this is my attempt at trying to copy it. It is very popular at family gatherings!
Author: Chrissy DeCosmo Fessler
This is a Christmas Eve tradition in our house. It's rich, delicious, and worth spending the money on the lump crabmeat. It's to-die-for good! Serve with slices of French baguette or sourdough bread for...
Author: Shoegirl
This is always a smash hit at my casual dinner parties. Arrange crackers around dip for easy serving.
Author: ingots
This is my mom's famous Crab Dip that is easy to prepare and always a hit at every party!! My favorite way is to serve with your favorite dip cracker. Enjoy!!
Author: Jeff Puchalski
This is a very different yet wonderful way to serve crab. Everyone I have ever served it to was pleasantly surprised. Living in the NW we love our crab. You can use blue cheese instead, if you can't locate...
Author: MICHELLE LONG
Jalapeno pepper spices up this hot crab dip! Almonds add a little crunch to the creaminess. Artichokes and Parmesan cheese round out the flavor nicely.
Author: Anne
Jalapeno pepper spices up this hot crab dip! Almonds add a little crunch to the creaminess. Artichokes and Parmesan cheese round out the flavor nicely.
Author: Anne
This was served to diners at Captain's Seafood, Murrell's Inlet, South Carolina. Serve with stone-ground wheat crackers or other mild (not flavored) cracker.
Author: Cherry Baumgartner
This was served to diners at Captain's Seafood, Murrell's Inlet, South Carolina. Serve with stone-ground wheat crackers or other mild (not flavored) cracker.
Author: Cherry Baumgartner
I bring this crab mold every Christmas and it doesn't last long. I have served it with saltine crackers and cocktail rye bread, but you can use whatever you'd like.
Author: Klantz
A mildly spiced cream cheese and crab mixture. Pour cocktail sauce over the chilled ball, and serve with crackers. Sinfully delicious!
Author: PTRULL
A mildly spiced cream cheese and crab mixture. Pour cocktail sauce over the chilled ball, and serve with crackers. Sinfully delicious!
Author: PTRULL
This is a true Maryland recipe of hot crab dip, swooned over by many!
Author: Allrecipes Member
An absolutely delicious warm, creamy dip made with crab and horseradish for added flare! Enjoy with your favorite toasted bread or crackers.
Author: Iron Chef-SuziQ
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
Author: Ilene H.
Quick, easy, warm, creamy and ADDICTIVE!!! This very simple crabmeat dip will put a smile on the face of even your crabbiest guests! Serve with your favorite crackers and pretzels.
Author: Iron Chef Suzi-Q
This baked crab and artichoke dip is made and served in a bread bowl that you can eat too!
Author: Chef John
A great tasting, very easy and quick creamy dip. It'll taste like you actually spent time making it!
Author: The Iron Chef -- Suzi-Q
Great appetizer on crackers! Whenever I go to a party, I get requested to make this. I never come home with leftovers! I like to use Lawry's Tabasco Seasoned Salt, it's hot, but good!
Author: Arizona Desert Flower
A delicious, creamy dip similar to the filling in crab rangoons. Serve with crackers.
Author: Janelle
A delicious hot crab and cheese dip that comes straight from the heart of the Chesapeake Bay! Serve with crackers or a warm baguette.
Author: Allrecipes Member
This is a true Maryland recipe of hot crab dip, swooned over by many!
Author: Allrecipes Member